Shrimp Tagliatelle
Sauce: Superhot scorpion sauce Ingredients: 1 tbsp of oil 100 gr of shrimp 1 clove of garlic, sliced Salt and black pepper to taste 1 tsp...
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- Mar 22, 2023
Korean Pork Stir Fry
Sauce: Ghost Pepper and Mango Sauce Ingredients: For the sauce: 1 tsp of gochujang sauce 2 tsp of soy sauce 1 tbsp of honey 1 tbsp of...
910
- Mar 22, 2023
Crispy Chicken Burger
Sauce: Scotch Bonnet and Caribbean Spices Sauce Ingredients: For the sauce: 1 tbsp of mayonnaise 1 tbsp of Scotch Bonnet and Caribbean...
740
- Mar 22, 2023
Crazy Superhot Wrap
Sauce: SuperHot Reaper Ingredients: Wheat tortilla wrap Carrots, sliced Cooked asparagus Hummus Spinach Red cabbage, shredded Red bell...
420
- Mar 22, 2023
Crazy Tacos
Sauce: Chipotle and Pineapple Sauce Ingredients: Corn or wheat tortillas Mashed avocado with lime juice and salt Sweetcorn Pan fried...
330
- Mar 22, 2023
Aubergine Salad
Sauce: Carolina Reaper and Blueberry Ingredients: Mixed leafs Red onion, sliced Yellow bell pepper, sliced Red bell pepper, sliced...
310
- Mar 22, 2023
Crazy Pastry Pizza
Sauce: Habanero and Tomatillo Sauce Ingredients: A sheet of puff pastry 50 gr of mushrooms, sliced and pan fried A handful of spinach 1...
160
- Mar 22, 2023
Crazy Arrabiata Pasta
Sauce: Crazy Bastard Super Hot Naga Ingredients: 100 gr of penne pasta A handful of walnuts Cherry tomatoes 50 ml of tomato sauce 2 tsp...
270
- Mar 22, 2023
Crazy Chili
Sauce: Crazy Bastard Trinidad Scorpion and Clementine Ingredients: 50 gr red kidney beans 50 gr sweetcorn 50 gr carrot 20 gr of celery,...
300
- Mar 22, 2023
Crazy Wings
Sauce: Ghost Pepper and Mango Ingredients: 1/4 small head of cauliflower 1⁄2 cup all purpose flour 1⁄2 cup water 1⁄4 tsp sea salt 1⁄2 tsp...
340
- Feb 3, 2020
BERLIN SUPERHOT PROJECT
Very soon we will be launching our new project in urban gardening, to encourage local production of locally sourced ingredients, and to...
4010
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