The unmistakable slow burn of the Trinidad Scorpion chili, together with loads of smoky Caribbean spices. This sauce is thick, packed full of flavour, and great for cooking with.

 

Ingredients: 

Trinidad Scorpion Chili (50%), White wine vinegar, chipotle chili, caribbean spices (allspice, ginger, thyme, garlic, pepper, paprika, nutmeg, cinnamon, cloves), sea salt.

 

Taste: 

Sweet smoky spices, raisins, ginger and allspice. Strong citrus aroma of the chili emerges next, the taste lingers and unfolds as the heat intensifies.

 

Pairing:

Barbeque, rice dishes, stew, caribbean and african cuisine.

 

Heat: Superhot, but very dependent on dose. Very slow building and long lasting. In small amounts it doesn't seem so hot, but add more and it quickly multiplies.

Scoville (calculated): 375.000 SHU

 

Volume: 100ml

Price per 100ml: €12.90

Superhot Scorpion

€12.90Price
€12.90 per 100 Milliliters

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