Take your sandwich game to the next level with this ciabatta packed with cured meats, melted provolone, fresh salad, and our sweet and spicy Jalapeño and Date hot sauce

Why This Hot Sauce

Jalapeño and Date perfectly balances the gentle heat of fresh jalapeños with the natural sweetness of dates, creating a rich and versatile flavor profile. It pairs beautifully with cured meats, cheese, sandwiches, burgers, wraps, grilled chicken, and charcuterie boards, adding just the right amount of sweetness and spice

Ingredients:

• 1 ciabatta loaf, cut in half
• 2 tbsp mayonnaise
• 1 tomato, sliced
• 3 slices of ham
• Salami
• Pepperoni
• Iceberg lettuce, shredded
• Red onion, sliced
• Provolone cheese

To Finish

• 2 tbsp Jalapeño and Date hot sauce
  

Recipe Tips:

• Lightly toast the ciabatta before assembling for extra crunch and texture

Method of Preparation:

1. Spread mayo on both ciabatta halves
2. Top one side with provolone and the other with the meat slices
3. Cook for 5 minutes at 180C with the grill on to melt the cheese
4. Add shredded lettuce, red onions, and sliced tomatoes
5. Drizzle with Jalapeño and Date hot sauce and close the sandwich
6. Cut in half and enjoy